Restaurant Editorial Reviews

A place to get loaded

A place to get loaded

Amy Bartner - March 17, 2009

Scotty's Brewhouse Downtown mixes some new flavors, but keeps the tasty standbys

Made for each other

Made for each other

Jenny Elig - February 27, 2009

Veggies and Vietnamese food make the perfect pair at Viet Bistro

Cajuns Cafe owners hold true to Louisiana lessons

Cajuns Cafe owners hold true to Louisiana lessons

Special to Metromix - February 2, 2009

With just the right amount of spice, it's "about marrying the right flavors together"

Rigatoni

Dining review: Manhattan Restaurant

Indy's Manhattan Restaurant offers a taste of the big city

Thai game

Thai game

Jenny Elig - November 26, 2008

Siam Square fare pleases fans and newcomers alike

Dining review: Locally Grown Gardens

Dining review: Locally Grown Gardens

Konrad Marshall - December 3, 2008

Produce market goes whole hog

Asian Spice

Two for $20: Asian Spice

A fast, inexpensive Asian restaurant that doesn’t serve greasy, overbreaded morsels of mystery meat

Dining review: Major Restaurant

Dining review: Major Restaurant

Jenny Elig - November 11, 2008

This little known Ethiopian eatery profers up tasty appetizers and impressive entrees

Mousetrap Bar & Grill

Two for $20: Mousetrap Bar & Grill

Mousetrap Bar & Grill is kind of like Colin Farrell: dingy and full of cigarette smoke, but still yummy

Two for $20: BARcelona Tapas Restaurant

Two for $20: BARcelona Tapas Restaurant

Amy Bartner and Nina Mehta - October 22, 2008

Tapping into tapas makes budget easily


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